Between the Bread
Meat, cheese and toppings on just-baked breads
Social 704, a Certified Green Restaurant located on the second floor of the Popp Martin Student Union, focuses on fresh ingredients and dishes made from scratch, with constantly changing options and allergen-friendly choices presented in an open-concept environment.
Make sure you check the menu icons for different dining needs, and take advantage of the Avoiding Gluten pantry for delicious daily items, including AG breads and waffle batter, offered in an area for those with gluten intolerance.
We know life gets busy, and we've got you covered with options for students on the go.
Dining tastes best when you have a plan. Use a meal from your block or daily plan by scanning your 49er mobile ID at the dining hall entrance.